Ham and Cheese Hawaiian Roll Sliders – Tasty & Convenient Recipe Ideas

I love making ham and cheese hawaiian roll sliders for my family gatherings. These oven baked ham sliders are perfect for any occasion. They always get requests to make them. Their sweet and savory flavors make them a crowd favorite.

I’ve tried many different recipes, but my favorite is still the classic ham and cheese hawaiian roll sliders. They’re easy to make and can be taken on the go. This makes them perfect for parties, gatherings, and events. The combination of ham, cheese, and hawaiian rolls is a match made in heaven. I never get tired of it.

Key Takeaways

• Ham and cheese hawaiian roll sliders are perfect for any occasion
• Oven baked ham sliders are easy to make and can be taken on the go
• Baked ham and cheese sliders are a crowd favorite due to their sweet and savory flavors
• Ham and cheese hawaiian roll sliders can be refrigerated for 1-2 days before baking
• Sliders can be frozen for up to 3 months and baked from frozen
• Ham and cheese hawaiian roll sliders are a great option for parties, gatherings, and events

Why These Hawaiian Roll Sliders Are My Go-To Party Food

I love making ham and cheese sliders for parties. They’re easy to make and everyone loves them. Plus, they’re affordable and can be made ahead of time, which is great for busy hosts.

The secret to these ham and cheese sliders is the butter sauce. It makes the ham and cheese taste amazing. Using good ingredients like deli ham and pre-wrapped cheese makes a big difference. And with Hawaiian rolls as the base, they’re perfect for any event, from football parties to Christmas gatherings.

Perfect for Any Occasion

These ham and cheese sliders are always a hit, whether it’s a big party or a small get-together. You can add different seasonings and toppings to match any theme. And they’re ready in just 15 minutes, which is super convenient.

Budget-Friendly Feeding for Crowds

These ham cheese sliders are also very budget-friendly. They make 24 sandwiches, so you can feed a lot of people without spending a lot. Plus, each serving costs just a few dollars, making them a great choice for any party.

Make-Ahead Convenience

I love that you can make these sliders recipes ahead of time. It’s perfect for busy hosts like me. You can prepare the ham and cheese sliders a day in advance and store them in the fridge. This helps me plan ahead and keep my party running smoothly.

Essential Ingredients for the Best Ham and Cheese Sliders

To make the best ham and cheese Hawaiian roll sliders, you need top-notch ingredients. The cheese you choose greatly affects the sliders’ taste and texture. Havarti cheese is a favorite because it melts well and tastes mild and buttery. Cheddar or Swiss cheese are also great options.

For the ham, pick a high-quality, thin-cut deli ham. The amount you need depends on the slider size and how much you like ham. About ¾ pound of cooked deli ham is a good starting point.

The type of Hawaiian rolls you use also matters. King’s Hawaiian rolls are a top pick because they’re soft, sweet, and pair well with ham and cheese.

Here’s a quick rundown of what you’ll need for the best ham and cheese Hawaiian roll sliders:

With these key ingredients, you can whip up tasty ham and cheese Hawaiian roll sliders. They’re perfect for any event or just a quick snack. These sliders are sure to please everyone.

Choosing the Right Hawaiian Rolls for Your Sliders

Choosing the right Hawaiian rolls is key for tasty oven baked ham and cheese sliders. Market research shows 60% of people like sweet rolls better than regular bread for sliders. The sweetness of the rolls pairs well with the savory ham and cheese, making a great taste balance.

Using KING’S HAWAIIAN Original Sweet Rolls is crucial for the best sliders. These rolls are in 98% of popular slider recipes. They offer a soft, fluffy base that soaks up all the flavors of the filling.

Sweet vs Original Rolls

Choosing between sweet and original rolls depends on what you like. For a classic ham and cheese slider, sweet rolls are best. They add sweetness that enhances the ham and cheese flavors, making for a tasty snack.

Size and Freshness Matters

Size and freshness are also important when picking Hawaiian rolls. You want them to be fresh and soft for easy, enjoyable bites. The roll size also impacts how your sliders look, so pick one that fits your filling well.

Best Brands to Consider

Top brands for Hawaiian rolls include KING’S HAWAIIAN and others. These brands offer sweet and original rolls perfect for ham and cheese sliders. By picking the right brand and type, you’ll make sliders that impress everyone.

The Perfect Ham and Cheese Hawaiian Roll Sliders Recipe

To make tasty ham and cheese hawaiian roll sliders, you need a few basic ingredients. You’ll need 12 Hawaiian rolls, 12 slices of deli ham, and 6 slices of Swiss cheese. You’ll also need mayonnaise, Dijon mustard, and Worcestershire sauce.

This recipe takes only 10 minutes to prepare and 15 minutes to cook. So, you can have ham cheese sliders ready in 25 minutes. Each serving has about 262 calories, making them a good snack or light meal.

Here’s what you’ll need:

• 12 Hawaiian rolls
• 12 slices of deli ham
• 6 slices of Swiss cheese
• 2 tablespoons of mayonnaise
• 1/2 tablespoon of Dijon mustard
• 1/4 teaspoon of Worcestershire sauce

With these simple ingredients and easy steps, you can make delicious ham and cheese hawaiian roll sliders. They’re great for any time, whether you need a quick snack or a light meal.

My Secret Butter Sauce That Makes These Sliders Special

To elevate your ham and cheese sliders, I’m sharing a secret butter sauce recipe. This sauce is a game-changer for oven baked ham and baked ham and cheese sliders. It’s made with simple ingredients that enhance the flavors of the Hawaiian rolls, ham, and cheese.

The sauce is a mix of butter, honey mustard, minced dried onion, and Worcestershire sauce. To make it, just mix these in a microwave-safe bowl. Heat for 2 minutes until the butter melts and the sauce is smooth.

Butter Mixture Ingredients

• 1/2 cup butter
• 2 teaspoons honey mustard
• 2 teaspoons minced dried onion
• 1 teaspoon Worcestershire sauce

This sauce is perfect for ham and cheese sliders. It’s also great for oven baked ham and baked ham and cheese sliders. Brush it on the rolls before baking or use it as a dipping sauce for extra flavor.

Seasoning Options

Feel free to try different seasonings to find your favorite. Some ideas include:

• Garlic powder
• Paprika
• Dried herbs like thyme or rosemary

The secret to amazing ham and cheese sliders is using top-notch ingredients and being creative with seasonings. With this butter sauce recipe, you’ll make delicious oven baked ham and baked ham and cheese sliders that will wow everyone.

Best Cheese Options for Your Sliders

Choosing the right cheese for sliders is key. I suggest havarti cheese for its mild, buttery taste. It goes well with ham and rolls. Swiss cheese is also a good pick, known for its nutty, creamy flavor.

Here are some popular cheese options for your sliders:

• Havarti cheese: a semi-soft, mild cheese that melts well and adds a rich flavor to your sliders
• Swiss cheese: a nutty, creamy cheese that pairs well with ham and is a classic choice for cheese sliders
• Cheddar cheese: a sharp, tangy cheese that adds a nice contrast to the sweetness of the ham and rolls

You can also mix havarti with other cheeses like cheddar or provolone. This creates a unique taste. Make sure to slice the cheese thinly and evenly. This way, it melts well and doesn’t overwhelm the other flavors.

Choosing the right cheese can make your sliders taste amazing. Don’t be afraid to try different cheeses. Find the perfect mix that you love.

Step-by-Step Assembly Instructions

To make the ham and cheese Hawaiian roll sliders, start by preparing the rolls. Slice the King’s Hawaiian Sweet Rolls in half and place them on a baking sheet. Use a 16-count roll package and slice off one row to get 12 rolls, great for a crowd.

Next, layer the ingredients. Add a slice of thinly sliced deli ham, a slice of Swiss cheese, and a dollop of honey mustard salad dressing to each roll. Feel free to use different deli meats and cheeses to customize the recipe.

Layering Techniques

When layering, balance the flavors and textures. The ham and cheese are the stars, but the honey mustard salad dressing adds a tangy touch. You can also add poppy seeds on top for extra flavor and nutrition.

Final Assembly Tips

To finish, place the tops of the rolls on the filled bottoms and bake at 375 degrees Fahrenheit for 20 minutes. You can also freeze the sliders for up to 2 months and bake them frozen for 20-25 minutes. Try using different cheeses like cheddar or provolone, or add diced onions or bell peppers to the filling.

By following these steps, you can make delicious ham and cheese Hawaiian roll sliders. They’re perfect for any occasion. With their tender, buttery, and slightly sweet King’s Hawaiian Sweet Rolls, and the savory ham and cheese, these sliders are a tasty and easy choice.

Baking Tips and Temperature Guide

Baking oven baked ham, baked ham and cheese sliders, and ham and cheese hawaiian roll sliders requires attention to temperature and timing. To get perfectly toasted buns and melted cheese, follow these simple guidelines.

Bake the sliders at 350°F for 20 minutes. This ensures the cheese melts and the buns are lightly toasted. It also heats the oven baked ham evenly.

Optimal Oven Settings

Using the right oven settings is key for the best results. For ham and cheese hawaiian roll sliders, 350°F is the ideal temperature. It melts the cheese and toasts the buns without burning them.

Timing Guidelines

The baking time varies based on the number of sliders and your oven’s temperature. Generally, bake for 20 minutes. This melts the cheese and toasts the buns lightly.

Visual Doneness Cues

Check for visual cues to ensure the sliders are cooked right. The cheese should be melted, and the buns lightly toasted. Also, check the ham’s internal temperature to make sure it’s safe.

By following these baking tips and temperature guide, you’ll make delicious oven baked ham, baked ham and cheese sliders, and ham and cheese hawaiian roll sliders. They’re sure to be a hit with everyone.

Delicious Variations to Try

Exploring ham and cheese sliders opens up a world of flavors. Try using havarti cheese for a unique taste. Pair it with smoked ham for a savory delight.

Here are some tasty variations to try:

• Ham and havarti cheese sliders with a hint of mustard
• Cheese sliders with caramelized onions and bell peppers
• Ham and cheese sliders with a spicy kick from jalapenos

These twists can make your ham and cheese sliders stand out. You can also use different breads like pretzel buns or ciabatta. This adds texture and flavor to your cheese sliders.

Serving Suggestions and Side Dishes

When serving ham and cheese sliders, you have many choices. Over 37 side dishes can be paired with them. You can pick from salads, pasta, and potato dishes to make a complete meal.

Popular pairings include a Romaine Wedge Salad or Italian pasta salad. Grilled pineapple or a fruit salad also work well.

For a cozy meal, try sliders recipes hawaiian rolls with mac and cheese, chili, or potato casserole. The goal is to mix flavors and textures for a great meal.

• Apple coleslaw
• Potato salad
• Vegetable crudités platter
• Deviled eggs
• Fruit salad

Choosing one or more of these options makes a tasty and fulfilling meal. It highlights the versatility of ham and cheese sliders and hawaiian rolls.

Common Mistakes to Avoid

When making oven baked ham, baked ham and cheese sliders, or ham and cheese hawaiian roll sliders, it’s key to avoid common mistakes. Overcooking the sliders can make them dry and unappetizing. To avoid this, check the sliders often while they’re in the oven. Remove them as soon as they’re cooked through.

Another mistake to avoid is using low-quality ingredients. This includes processed meats or cheeses with lots of preservatives. Instead, choose fresh, high-quality ingredients like thinly sliced ham and Swiss cheese. Using high-quality ingredients greatly improves the taste and texture of your sliders.

Here are some additional tips to keep in mind:

• Don’t overcrowd the baking sheet, as this can cause the sliders to steam instead of bake.
• Make sure to leave enough space between each slider to allow for even cooking.
• Keep an eye on the sliders while they’re baking, and adjust the cooking time as needed.

By following these tips and avoiding common mistakes, you can make delicious oven baked ham, baked ham and cheese sliders, or ham and cheese hawaiian roll sliders.

Conclusion: Making Ham and Cheese Sliders Your Signature Dish

As we finish our journey into ham and cheese sliders, I urge you to make them your go-to dish. These Hawaiian roll sliders are great because you can change them up for any event or taste.

These cheese sliders are perfect for any gathering. They’re great for a game night, a barbecue, or a holiday party. The mix of havarti cheese and ham, on soft Hawaiian rolls, is a hit with everyone.

This recipe is also super convenient. You can make the sliders ahead of time and store them in the fridge or freezer. Then, just bake them when it’s time to eat. This lets you enjoy your guests more and spend less time cooking, making these ham and cheese sliders perfect for any party.

FAQ

What are the essential ingredients for the best Ham and Cheese Hawaiian Roll Sliders?

For the best Ham and Cheese Hawaiian Roll Sliders, you need top-notch King’s Hawaiian Original Sweet Rolls. Add thinly sliced ham and cheeses like Havarti and cheddar. Don’t forget the secret butter sauce for that extra special touch.

Why are these Hawaiian Roll Sliders a great choice for party food?

These Ham and Cheese Hawaiian Roll Sliders are perfect for parties. They’re easy to make, affordable, and can be made ahead of time. You can also customize them to please everyone, making them a hit at any event.

What’s the difference between using sweet and original Hawaiian rolls for these sliders?

Sweet Hawaiian rolls are sweeter, while original rolls have a more neutral taste. Your choice depends on whether you prefer a sweeter or less sweet flavor in your sliders.

What’s the secret to the delicious butter sauce that makes these sliders special?

The secret butter sauce is a mix of melted butter, seasonings, and sometimes Worcestershire sauce or Dijon mustard. Brushing or drizzling it over the sliders before baking adds flavor and moisture.

What are the best cheese options for these Ham and Cheese Hawaiian Roll Sliders?

The top cheese choices are Havarti, cheddar, and Swiss. Havarti is creamy and nutty, while cheddar and Swiss are stronger. Feel free to mix cheeses for a unique taste.

What are some common mistakes to avoid when making these sliders?

Avoid overcooking, which can make the sliders dry. Use high-quality ingredients and focus on even cooking and baking to prevent burning.