Baked Ham and Cheese Sliders Crowd Pleasing & Easy Dinner Recipes

I love baked ham and cheese sliders, and I’m not alone. Over 200,000 social media mentions show they’re a hit. They’re simple to make and great for family gatherings or parties. Let’s dive into why these sliders are so popular.

Making these sliders is easy. Just bake them at 350°F for 15 minutes. You can also change the ingredients to fit your taste. They’re perfect for a quick dinner or a party dish.

Key Takeaways

  • Baked ham and cheese sliders are a popular choice for gatherings and events
  • These easy slider recipes can be prepared in advance and are perfect for family meals or casual parties
  • Ham cheese sliders are highly customizable, making them a great option for diverse dietary preferences
  • With a cooking temperature of 350°F and a baking time of 15 minutes, these sliders are quick and easy to make
  • Baked ham and cheese sliders are a great option for busy households, with a preparation time of just 20-30 minutes
  • These sliders are a one-pan dish, making cleanup a breeze

Why You’ll Love These Baked Ham and Cheese Sliders

I’m excited to share why baked ham and cheese sliders are great for dinner or parties. They’re delicious, quick, and easy to make. Perfect for any occasion.

These sliders are made with affordable ingredients like ham, cheese, and Hawaiian rolls. You can also add your favorite toppings or cheese types.

Quick and Easy Preparation

Preparing these sliders takes about 10 minutes. They bake in the oven for 20 minutes. Great for a weeknight dinner or a quick snack.

You can also make them ahead and store them in the fridge for 2-3 days.

Budget-Friendly Ingredients

The ingredients are affordable and easy to find. You’ll need a 12-count package of King’s Hawaiian Original Sweet Rolls, 0.5 pounds of deli ham, and 0.5 pounds of cheese. Use sharp cheddar and Swiss cheese.

Perfect for Any Occasion

These sliders are great for any event, from family gatherings to parties. Serve them as a main dish or part of a larger spread. Each person gets 3 sliders as a main dish or 1 to 2 as part of a Game Day spread.

These sliders are easy to make and affordable. They’re also versatile, letting you add your favorite toppings or cheese. Their quick prep and tasty flavor make them a favorite among many.

Essential Ingredients for the Perfect Sliders

To make delicious cheese sliders, you’ll need a few key ingredients. You’ll need thinly sliced deli ham, like Black Forest ham, Gruyere Swiss cheese, and Hawaiian rolls. The ingredients you choose can really change how your slider recipes taste and feel.

Here’s a list of the main ingredients you’ll need:

  • 12 Hawaiian sweet rolls, costing around $4.79
  • 12 slices of deli ham, costing around $3.00
  • 6 slices of Swiss cheese, costing around $1.86
  • 8 tablespoons of butter, costing around $1.07
  • Condiments and spices, such as Dijon mustard and Worcestershire sauce

Choosing high-quality ingredients is key for the best taste and texture in your cheese sliders. The Hawaiian rolls give a soft, buttery, and sweet base. The deli ham and Swiss cheese add a savory and creamy touch. With these ingredients, you’re on your way to making tasty slider recipes everyone will love.

By following this recipe and using the right ingredients, you’ll make cheese sliders perfect for any time. They’re great for parties or a quick, easy dinner. These slider recipes will quickly become a favorite.

Choosing the Best Hawaiian Rolls for Your Sliders

Creating the perfect baked ham and cheese sliders starts with the right Hawaiian rolls. With many options, picking the best can be tough. For sliders recipes, I suggest King’s Hawaiian Rolls. They’re soft, fluffy, and just the right size for baked ham and cheese sliders.

When picking Hawaiian rolls, size and freshness matter a lot. You need rolls that are fresh and can hold the filling well. Here are some tips:

  • Look for rolls made for sliders, like King’s Hawaiian Rolls
  • Choose rolls that are fresh and soft
  • Make sure the rolls are big enough to hold the filling but not too big

Choosing the right Hawaiian rolls makes your sliders recipes both tasty and pretty. With the right ingredients and presentation, your sliders will be a big hit at any event.

Must-Have Kitchen Tools and Equipment

To make tasty easy slider recipes, like ham cheese sliders, you need the right tools. Having these essentials makes cooking easier and more fun. This way, you can focus on getting the flavors and textures just right.

For baked ham cheese sliders, you’ll need a baking sheet, oven, and various utensils. A long serrated knife is great for cutting the rolls. You’ll also need a 9 x 13 inches baking pan. Don’t forget a set of measuring cups and spoons for accurate ingredient measurements.

Here’s a list of the key kitchen tools and equipment you’ll need:

  • Baking sheet
  • Oven
  • Long serrated knife
  • 9 x 13 inches baking pan
  • Measuring cups and spoons

With these tools, you’ll be ready to make delicious easy slider recipes, including ham cheese sliders. These are sure to be a hit with everyone. Always use the best ingredients and follow good cooking techniques for the best results.

Baked Ham and Cheese Sliders
Baked Ham and Cheese Sliders

Step-by-Step Preparation Guide

To make tasty ham sliders, start by heating your oven to 350°F. While it warms up, slice the rolls in half and put them on a baking sheet.

Then, layer the ingredients. Place a slice of ham, followed by cheese, and finish with mayonnaise. Add diced onions or pickles for extra flavor. For ham and cheese sliders, use 9 slices of ham and 9 slices of Swiss cheese.

Now, let’s make the butter sauce. Mix melted unsalted butter, dijon mustard, Worcestershire sauce, honey, garlic powder, and poppy seeds. Brush this sauce over the rolls to add a sweet and tangy taste.

  • Yield: 12 sliders
  • Serves: 4-6 people
  • Preparation Time: 5 minutes
  • Baking Time: 25 minutes

By following these steps, you’ll have delicious ham sliders, ham and cheese sliders, or cheese sliders. They’re perfect for any occasion. Enjoy!

The Secret to the Perfect Butter Sauce

To make the perfect butter sauce for your baked ham and cheese sliders, use high-quality ingredients. Real butter and a mix of garlic salt and Italian seasoning are key. They greatly improve the sauce’s flavor and texture.

Seasoning options are crucial. You can try garlic salt, Italian seasoning, and paprika. Don’t forget to add a bit of salt and pepper to taste. For easy slider recipes, keep the seasoning simple yet tasty.

Seasoning Options

  • Garlic salt: adds a savory flavor to the sauce
  • Italian seasoning: provides a blend of herbs that complement the ham and cheese
  • Paprika: adds a smoky flavor and a touch of sweetness

After picking your seasonings, think about how to apply the sauce. You can brush it on the sliders before baking or serve it as a dipping sauce. For baked ham and cheese sliders, brush the sauce on before baking. This ensures they’re crispy on the outside and evenly coated.

Application Techniques

By following these tips, you’ll make the perfect butter sauce for your sliders. This sauce is perfect for easy slider recipes or impressing guests. It’s sure to be a hit.

Baking Instructions and Tips

To make perfect ham cheese sliders, follow these steps. First, preheat your oven to 350 degrees F. Then, place the sliders on a baking sheet with parchment paper. Make sure each slider has about 1 inch of space.

Bake for 10-15 minutes. This will melt the cheese and toast the Hawaiian rolls. For a golden top, broil for 2-3 minutes. But watch them to prevent burning.

Here are some helpful tips:

  • Choose high-quality Hawaiian rolls for better results.
  • Don’t put too much ham or cheese. It makes baking uneven.
  • Try a ham cheese sliders recipe with butter sauce for extra flavor.

By following these tips, you’ll make tasty sliders recipes for any event. They’re great for parties or a quick meal. Enjoy making

Delicious Variations to Try

Ham sliders, ham and cheese sliders, and cheese sliders offer endless possibilities. You can mix and match ingredients to create unique flavors that you’ll love.

Here are some tasty variations to try:

  • Turkey and Swiss: Use sliced turkey breast instead of ham and pair it with Swiss cheese for a healthier option.
  • Italian Style: Add salami, ham, and provolone cheese. Top it with marinara sauce and fresh basil for an Italian twist.
  • BBQ Chicken: Replace ham with BBQ chicken. Add red onion and cilantro for a sweet and tangy flavor.

These variations are great for ham sliders, ham and cheese sliders, and cheese sliders. They let you customize to your liking. So, don’t hesitate to experiment and find your favorite!

With these tasty variations, you can enjoy ham sliders, ham and cheese sliders, and cheese sliders in new ways. Whether you prefer something classic or adventurous, there’s a version for you.

VariationIngredientsTaste Profile
Turkey and SwissSliced turkey breast, Swiss cheeseLean and savory
Italian StyleSalami, ham, provolone cheese, marinara sauce, fresh basilSavory and herby
BBQ ChickenShredded chicken, BBQ sauce, red onion, cilantroSweet and tangy

Make-Ahead and Storage Tips

Baked ham and cheese sliders are a hit with everyone. They can be made ahead and stored for later. This makes them perfect for any occasion.

To keep them fresh, assemble the sliders and freeze them on a baking sheet. Then, put them in an airtight container or freezer bag. When you’re ready, bake them at 350°F for 20 minutes. They’ll be hot and the cheese will be melted.

Here are some tips for storing and reheating:

  • Refrigerated sandwiches last up to two days.
  • Frozen sliders can be stored for up to six months.
  • Reheat at 350°F for 20 minutes.

These tips help you enjoy baked ham and cheese sliders anytime. They’re great for parties or quick meals. These sliders are easy to make and always a hit.

With these tips, you can confidently make and store your favorite sliders. Get creative with your recipes. Enjoy the convenience and taste of these delicious treats!

Storage MethodStorage Time
RefrigeratedUp to 2 days
FrozenUp to 6 months

Perfect Pairings and Side Dishes

Choosing the right side dishes can make your ham cheese sliders meal even better. With over 37 side dish options, you’ll find the perfect match for your sliders recipes. Soups, salads, and veggies are great choices, as they complement the flavors of Hawaiian rolls and ham.

Some top picks include grilled pineapple, hash brown casserole, and Italian pasta salad. For a classic combo, try ham and cheese sliders with chili or mac and cheese. For a lighter option, a veggie platter or fruit salad can offer a refreshing contrast.

Here are more side dish ideas that go well with ham cheese sliders:

  • Chips and dips
  • Deviled eggs
  • Coleslaw
  • Baked beans
  • Potato salad

These side dishes add variety in texture and taste, making your meal more enjoyable. Whether it’s a party or a family dinner, the right sides can make a big difference. With a bit of creativity, you can serve a meal that everyone will enjoy.

Side DishDescription
Grilled PineappleSweet and refreshing, perfect for balancing savory flavors
Hash Brown CasseroleCheesy and comforting, great for a crowd
Italian Pasta SaladFilling and nutritious, with a variety of ingredients

Troubleshooting Common Issues

When making ham sliders, it’s key to know about common problems. These can happen when baking. I’ll give you tips to avoid soggy bottoms and fix uneven heating.

To stop soggy bottoms, use a baking sheet with parchment paper. This helps air circulate. Also, don’t put too much filling in the sliders. Too much can make the bread soggy.

Preventing Soggy Bottoms

  • Use a baking sheet lined with parchment paper
  • Avoid overloading the sliders with filling
  • Bake the sliders at the recommended temperature of 350°F

Fixing Uneven Heating

To fix uneven heating, rotate the baking sheet halfway through baking. This makes sure the sliders cook evenly. You’ll get perfectly toasted bread and melted cheese.

By using these tips, you’ll make tasty ham sliders. Remember to use good ingredients and try new fillings and toppings.

Slider TypeCalories per SliderProtein Content per Slider
Ham Sliders312 kcal16 g
Ham and Cheese Sliders320 kcal17 g
Cheese Sliders300 kcal15 g

Conclusion

As we wrap up our look at baked ham and cheese sliders, it’s easy to see why they’re a hit. They’re quick to make, affordable, and great for any event. These sliders are a must-have in any kitchen.

Need a party dish or a fast dinner? These sliders are perfect. They mix savory ham, melted cheese, and soft rolls for a hit with everyone. Plus, you can try new flavors every time.

Keep exploring in the kitchen, but remember, the secret to great sliders is in the details and love. Enjoy making them and every delicious bite. Bon appétit!

FAQ

What are baked ham and cheese sliders?

Baked ham and cheese sliders are tasty mini sandwiches. They’re made with ham, cheese, and Hawaiian rolls. They’re baked together for a crowd-pleasing and easy dinner.

Why are baked ham and cheese sliders a great option?

They’re quick and easy to make. They use budget-friendly ingredients. They’re perfect for any occasion, like family gatherings or parties.

What ingredients are needed for baked ham and cheese sliders?

You’ll need ham, cheese, Hawaiian rolls, and condiments and spices. These add flavor to your sliders.

How do I choose the best Hawaiian rolls for my sliders?

Look for popular brands and check the size and freshness. Choose soft, fluffy rolls for the best mini sandwiches.

What kitchen tools and equipment do I need to make baked ham and cheese sliders?

You’ll need a baking sheet, oven, and utensils like a knife and spatula. The right tools make preparation easy and efficient.

How do I prepare baked ham and cheese sliders step-by-step?

Start by preparing the rolls. Then, layer the ingredients. Finish with a delicious butter sauce for perfect baking.

What’s the secret to the perfect butter sauce for baked ham and cheese sliders?

The secret is in the seasoning and application. Use the right techniques for a rich, creamy sauce.

How do I bake the perfect baked ham and cheese sliders?

Follow the right temperature and time. Use the right techniques for perfectly cooked, golden brown sliders.

What are some delicious variations to try for baked ham and cheese sliders?

Try turkey and Swiss, Italian style, or BBQ chicken. These variations let you customize flavors for different tastes.

How can I make-ahead and store baked ham and cheese sliders?

Follow freezing and reheating instructions. This keeps the sliders fresh and delicious even after storage.

What are the perfect pairings and side dishes for baked ham and cheese sliders?

Pair them with soups, salads, or vegetables. These add to a well-rounded and satisfying meal.

How can I troubleshoot common issues with baked ham and cheese sliders?

Learn to prevent soggy bottoms and fix uneven heating. This ensures perfectly cooked and delicious sliders.

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